About the Warehouse Project

Due to the dramatic increase in demand for emergency food, the Montana Food Bank Network has outgrown the warehouse we purchased in 1996.  Due to our limited storage capacity, especially freezer and refrigerated space, we are forced to expand and renovate our current facilities to keep up with this demand. 

With a total estimated cost of over $1,425,000, we have made a good start toward the project but still need to raise hundreds of thousands of dollars to complete the warehouse and meet the increasing need of hunger in Montana.